| Vachellia oerfota | |
|---|---|
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Fabales |
| Family: | Fabaceae |
| Subfamily: | Caesalpinioideae |
| Clade: | Mimosoid clade |
| Genus: | Vachellia |
| Species: | V. oerfota
|
| Binomial name | |
| Vachellia oerfota | |
| |
| Range of Vachellia oerfota | |
| Synonyms[2] | |
Vachellia oerfota is a perennial shrub or tree which is native to Africa, Asia and the Middle East. Among other things, it is used in making beverages.[3] It grows 1–5m high.[4] It is an important legume tree commonly browsed by goats and camels in Africa. It is valued as a fodder by pastoralists.[5]
References[edit]
- ^ Kyalangalilwa B, Boatwright JS, Daru BH, Maurin O, van der Bank M (2013). "Phylogenetic position and revised classification of Acacia s.l. (Fabaceae: Mimosoideae) in Africa, including new combinations in Vachellia and Senegalia". Bot J Linn Soc. 172 (4): 500–523. doi:10.1111/boj.12047. hdl:10566/3454.
- ^ ILDIS LegumeWeb
- ^ "Vachellia oerfota". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 19 January 2018.
- ^ The Virtual Field Herbarium
- ^ Heuzé V., Thiollet H., Tran G., Lebas F., 2018. Orfot (Vachellia oerfota). Feedipedia, a programme by INRA, CIRAD, AFZ and FAO. https://www.feedipedia.org/node/344