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[[File:Selection of hot dogs.jpg|thumb|300px|A selection of several cheese dogs, along with other types. (Open the image to read detailed descriptions about each one.)]] |
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{{Article for deletion/dated|page=Cheese dog|timestamp=20120803080752|year=2012|month=August|day=3|substed=yes|help=off}} |
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A '''cheese dog''' is a [[hot dog]] served with [[cheese]] or [[processed cheese]] on it,<ref name="Mercuri 2007 16–17">{{cite book |title=The Great American Hot Dog Book: Recipes and Side Dishes from Across America |last=Mercuri |first=Becky |year=2007 |publisher=Gibbs Smith |isbn=1-4236-0022-3 |pages=|url=http://books.google.com/books?id=yGm9T0ptJ1cC&pg=PA6&dq=Coney+Island+dog+Michigan#v=snippet&q=cheese&f=false |accessdate=2010-08-01 }}</ref> or stuffed within it as a [[Stuffing|filling]]. |
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{{Notability|date=February 2012}} |
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{{Unreferenced|date=July 2010}} |
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{{Mergeto|Hot dog variations|date=March 2011}} |
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A '''cheese dog''' is a [[hot dog]] served with [[cheese]] on it. |
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==Cheese types== |
==Cheese types== |
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Normally, melted [[Cheddar cheese|cheddar]] or [[American cheese|American]] cheese are used, although other cheeses are possible. |
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In the [[United States]], sliced or [[Grater|grated]] cheese such [[Cheddar cheese|cheddar]] or [[American cheese|American]]<ref>{{cite web | url=http://www.aw.ca/foodfacts.nsf/NutrientsByRef/F820D20D97DE7D9288256DF0007E334A?opendocument | title=Whistle Dog | publisher=Aw.ca | accessdate=August 03, 2012}}</ref> cheese is commonly used, often served melted on the hot dogs. The use of other types of cheese also occurs, such as [[cream cheese]]<ref>Gilovich, Paula; et al. (2001). [http://books.google.com/books?id=Pll8PK9mIIQC&pg=PA54&lpg=PA54&dq=%22Cheese+hot+dog%22&source=bl&ots=H8XSdGH43z&sig=I8LDvUQEZGcidpk00hvbe-wewAk&hl=en&sa=X&ei=CnYcUIyYHerciQK75oCgAg&ved=0CFEQ6AEwBQ#v=onepage&q=%22cream%20cheese%22&f=false ''The Stranger Guide to Seattle''.] Loaded For Bear Publishing. ISBN 1570612560 Accessed August 2012.</ref> and [[Swiss cheese]].<ref>{{cite web | url=http://www.gastongazette.com/articles/dog-73664-hot-new.html | title=A new twist on hot dogs for the dog days of summer | publisher=''Gaston Gazette'' | date=July 24, 2012 | accessdate=August 03, 2012 | author=Noell, Cathey}}</ref><ref>{{cite web | url=http://www.newbernsj.com/articles/happen-107723-browning-waterfront.html | title=We're talking hot dogs | publisher=''Sun Journal'' | date=July 10, 2012 | accessdate=August 03, 2012 | author=Browning, Eddy}}</ref><ref>{{Cite document | last = Jakle | first = John A. | last2 = Sculle | first2 = Keith A. | title = Fast Food: Roadside Restaurants in the Automobile Age | place = Baltimore | publisher = The Johns Hopkins University Press | year = 1999 | ref = harv | url=http://books.google.com/books?id=0nYcgnWKWXgC&printsec=frontcover&dq=Fast+food+:+roadside+restaurants+in+the+automobile+age&source=bl&ots=QDV6v1hM_0&sig=55BUpk3EL6EkivKdsw6a26PmEt0&hl=en&src=bmrr&sa=X&ei=8XscUJqCIanWiwK5toHQBg&ved=0CDoQ6AEwAA#v=snippet&q=swiss%20cheese&f=false| postscript = <!--None--> | isbn = 0-8018-6109-8}}. </ref> The cheese may be on the [[bun]], on the [[Hot dog|wiener]], processed inside the hot dog, or placed in the middle of a hot dog that has been sliced in half.<ref name="WJBK">{{cite web | url=http://www.myfoxdetroit.com/story/18675826/2012/06/01/fox-2s-backyard-bash?clienttype=printable | title=FOX 2's Backyard Bash with Chef Kelli | publisher=WJBK Fox News Channel 2 (Detroit) | date=June 1, 2012 | accessdate=August 16, 2012}}</ref> |
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== |
==Bread types== |
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Traditional [[hot dog bun]]s are typically used. Slices of [[toast]] are also used sometimes, or just plain [[bread]]. |
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The cheese may be on the [[bun]], on the [[Hot dog|wiener]], or a strip of cheese processed inside the hot dog. |
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== |
==Variations== |
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===Carolina dog=== |
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A traditional [[hot dog bun]] may be used, but recently it is commonly substituted with a slice of [[toast]]. |
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A ''Carolina dog''<ref>{{cite web | url=http://www.starnewsonline.com/article/20100628/ARTICLES/100629680 | title=In the Kitchen with Ken - Hot dogs go Mexican, Carolina and American for Fourth of July | publisher=Star News Online | date=June 28, 2010 | accessdate=August 16, 2012 | author=Blevins, Ken}}</ref><ref>{{cite web | url=http://www.newsobserver.com/2009/07/01/92125/perfect-chili-for-your-dog.html | title=Perfect chili for your dog | publisher=The News & Observer | date=July 1, 2009 | accessdate=August 16, 2012 | author=Purvis, Kathleen}}</ref> may include or have a piece of cheese inserted in the middle of the weiner. Sometimes a large chunk of cheese is substituted for the hot dog altogether.{{citation needed|date=August 2012}} |
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== |
===Coney dog=== |
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Cheeses are also often served on [[chili dog]]s. An example includes the "Cincinnati [[Coney dog|Coney]]" which uses shredded cheddar cheese.<ref>{{cite web | url=http://www.fodors.com/world/north-america/usa/ohio/cincinnati/feature_30005.html | title=Cincinnati Chili: Pass the Tabasco | publisher=Fodors | accessdate=August 03, 2012}}</ref><ref name="Tulsa World">{{cite web | url=http://www.tulsaworld.com/scene/article.aspx?subjectid=39&articleid=20120528_44_D1_CUTLIN543082 | title=Hot dogs have long history, longer list of toppings | publisher=''Tulsa World'' | date=May 28, 2012 | accessdate=August 16, 2012 | author=Hassell, Bravetta}}</ref><ref name="Tulsa World"/> |
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The most common form is known as a '''Carolina dog''', which has a piece of cheese inserted in the middle of weiner, or just substitutes a large hunk of cheese for the hot dog altogether. |
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== |
===Francheezie=== |
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[[File:Njbrkfast.jpg|thumb|A [[danger dog]] with cheese]] |
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A '''Swiss schnauzer''' is a regional variation consisting of a [[bratwurst]] served with [[Swiss cheese]] and [[sauerkraut]]. |
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In [[Chicago]] there is a variation of the [[danger dog]] called the ''[[Danger dog#Francheezie|Francheezie]]''. Typically found at "[[greasy spoon]]" restaurants, it consists of a jumbo hot dog split in the middle and filled with Cheddar cheese (or [[Velveeta]]). It is wrapped in [[bacon]] and [[Deep frying|deep-fried]], then served on a toasted bun.<ref>{{cite web | url=http://www.highbeam.com/doc/1P2-3938264.html | title=Frank talk about francheezies | publisher=''Chicago Sun-Times'' | date=April 14, 1989 | accessdate=August 17, 2012 | author=Bruno, Pat}} {{paywall}}</ref><ref>{{cite web | url=http://articles.chicagotribune.com/2006-07-11/news/0607110013_1_beer-and-wine-liquor-license-desserts | title=Ice cream may be dandy, but parlor bets on liquor | publisher=''Chicago Tribune'' | date=July 11, 2006 | accessdate=August 17, 2012 | author=Pierce, Victoria}}</ref> |
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== |
===Macaroni and cheese dog=== |
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Another variation is a hot dog topped with [[macaroni and cheese]].<ref>{{cite web | url=http://abcnews.go.com/GMA/recipe/marc-murphys-ditch-plains-ditch-dogs-14341209 | title=Marc Murphy's Ditch Plains Ditch Dogs | publisher=Good Morning America (ABC News) | accessdate=August 17, 2012 | author=Murphy, Marc}}</ref><ref>{{cite web | url=http://www.seattlemet.com/eat-and-drink/nosh-pit/articles/the-wurst-place-south-lake-union-april-2011 | title=The Wurst Place Will Source the Country’s Best Sausages | publisher=Seattle Met Magazine | date=April 28, 2011 | accessdate=August 17, 2012 | author=Werner, Christopher}}</ref> |
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Cheese is also often served on [[chili dog]]s, especially the "Cincinnati [[Coney dog|Coney]]". |
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===Reuben dog=== |
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A ''reuben dog'' can consist of a hot dog topped with ingredient combinations such as corned beef, [[sauerkraut]], Swiss cheese and Russian dressing.<ref name="WJBK"/> |
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===Seattle dog=== |
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A [[Seattle-style hot dog]], sometimes referred to as a "Seattle Dog,"<ref>{{cite news | url=http://blog.seattlepi.com/baseball/2010/04/11/lots-of-new-food-items-on-safeco-field-menu/ | title=Lots of New Food Items on Safeco Field Menu | work=[[Seattle Post-Intelligencer]] | date=April 11, 2008 | accessdate=October 6, 2011 | author=Johns, Greg}}</ref> is a hot dog topped with cream cheese that has become popular in [[Seattle]], [[Washington (state)|Washington]].<ref>{{cite web | url=http://blogs.seattleweekly.com/voracious/2010/02/are_cream_cheese_hot_dogs_real.php | title=Are Cream Cheese Hot Dogs Really a Seattle Thing? | work=[[The Seattle Weekly]] |date=February, 12 2010 | accessdate=October 6, 2011 | author=Hobart, Erica}}</ref><ref>{{cite news|last=Bauer|first=Jon|title=In Our Frank Opinion|url=http://www.heraldnet.com/article/20090803/BLOG08/708039900/1005|accessdate=October 11. 2011|newspaper=[[The Herald (Everett)|The Herald]]|date=August 3, 2009|location=Everett, WA}}</ref> |
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===Swiss-style cheese dogs=== |
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A ''Swiss schnauzer'' is a regional variation consisting of a [[bratwurst]] served with Swiss cheese and sauerkraut. In [[San Diego]], [[California]], a Swiss-style hot dog called a "Swiener" is prepared with a hot dog and [[Raclette|Raclette cheese]] stuffed inside of hollowed-out [[baguette]] bread.<ref>{{cite web | url=http://www.sandiegoreader.com/weblogs/feast/2012/jun/06/swiener-fondue-on-a-stick/ | title=Swiener: Fondue on a Stick? | publisher=''San Diego Reader'' | date=June 6, 2012 | accessdate=August 17, 2012 | author=Bedford, Ed}}</ref> |
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==See also== |
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{{portal|Food}} |
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{{div col|colwidth=30em}} |
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* [[Cheeseburger]] |
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* [[Cheese on toast]] |
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* [[Cheesesteak]] |
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* [[Completo]] |
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* [[Finger food]] |
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* [[Hot dog variations]] |
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* [[Italian hot dog]] |
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* [[Jucy Lucy]] |
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* [[Patty melt]] |
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{{div col end}} |
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==References== |
==References== |
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{{reflist}} |
{{reflist|2}} |
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===Additional sources=== |
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{{refbegin}} |
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* {{cite web | url=http://www.kcet.org/socal/food/the-nosh/extreme-hot-dogging-at-dodger-stadium.html | title=Extreme Hot Dogging at Dodger Stadium | publisher=KCET Television | date=April 18, 2012 | accessdate=August 17, 2012 | author=Paulas, Rick}} |
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* {{cite web | url=http://newyork.cbslocal.com/top-lists/nycs-7-best-hot-dogs/ | title=NYC’s 7 Best Hot Dogs | publisher=CBS New York | date=July 4, 2012 | accessdate=August 17, 2012 | author=DeMere, Camille}} |
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* {{cite web | url=http://pqasb.pqarchiver.com/latimes/access/21528877.html?dids=21528877:21528877&FMT=ABS&FMTS=ABS:FT&type=current&date=Nov+15%2C+1995&author=Dana+Parsons&pub=Los+Angeles+Times+(pre-1997+Fulltext)&desc=Case+of+Stolen+Chili+Cheese+Dog+Is+a+Little+Hard+to+Digest&pqatl=google | title=Case of Stolen Chili Cheese Dog Is a Little Hard to Digest | publisher=''Los Angeles Times'' | date=November 15, 1995 | accessdate=August 03, 2012 | author=Parsons, Dana}} {{Paywall}} |
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* {{cite web | url=http://www.suntimes.com/news/metro/13040902-418/holy-cholesterol-rosatis-and-vienna-beef-launching-chili-cheese-dog-pizza.html | title=Holy cholesterol! Rosati’s and Vienna Beef launching chili cheese dog pizza | publisher=''Chicago Sun-Times'' | date=June 7, 2012 | accessdate=August 16, 2012 | author=Danahey, Mike}} |
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* {{cite web | url=http://chicago.cbslocal.com/2012/06/08/rosatis-combines-hot-dogs-pizza-with-new-menu-item/ | title=Rosati’s Combines Hot Dogs, Pizza With New Menu Item | publisher=CBS Chicago | date=June 8, 2012 | accessdate=August 16, 2012}} |
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* {{cite web | url=http://www.dallasnews.com/entertainment/restaurants/headlines/20120723-our-picks-for-the-top-10-eats-at-rangers-ballpark-including-two-foot-hot-dogs.ece?ssimg=640301 | title=Our picks for the top 10 eats at Rangers Ballpark, including two-foot hot dogs | publisher=''The Dallas Morning News'' | accessdate=August 16, 2012}} |
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{{refend}} |
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==Further reading== |
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* Mercuri, Becky (2007). [http://books.google.com/books?id=yGm9T0ptJ1cC&printsec=frontcover#v=onepage&q&f=false ''The Great American Hot Dog Book.''] Gibbs Smith. ISBN 9781423600220 Accessed August 03, 2012. |
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* {{cite web | url=http://www.foodchannel.com/recipes/recipe/cincinnati-chili-cheese-coney/ | title=Cincinnati Chili Cheese Coney | publisher=The Food Channel | accessdate=August 16, 2012}} |
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==External links== |
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* {{cite web | url=http://www.seriouseats.com/2009/10/hot-dog-of-the-week-seattle-style-cream-cheese.html | title=Hot Dog Of The Week: Seattle Style | publisher=Seriouseats.com | date=October 2, 2009 | accessdate=August 03, 2012}} |
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* [http://www.google.com/search?q=cheese+dogs&hl=en&prmd=imvnse&tbm=isch&tbo=u&source=univ&sa=X&ei=O_8tUL_cCaO5ywGb6YAI&ved=0CFoQsAQ&biw=1593&bih=778 Cheese dogs] at Google images |
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{{Hot dog variations}} |
{{Hot dog variations}} |
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{{DEFAULTSORT:Cheese Dog}} |
{{DEFAULTSORT:Cheese Dog}} |
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[[Category:Hot dogs]] |
[[Category:Hot dogs]] |
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[[Category:Cheese dishes]] |
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[[Category:American cuisine]] |
[[Category:American cuisine]] |
Revision as of 18:32, 21 August 2012
A cheese dog is a hot dog served with cheese or processed cheese on it,[1] or stuffed within it as a filling.
Cheese types
In the United States, sliced or grated cheese such cheddar or American[2] cheese is commonly used, often served melted on the hot dogs. The use of other types of cheese also occurs, such as cream cheese[3] and Swiss cheese.[4][5][6] The cheese may be on the bun, on the wiener, processed inside the hot dog, or placed in the middle of a hot dog that has been sliced in half.[7]
Bread types
Traditional hot dog buns are typically used. Slices of toast are also used sometimes, or just plain bread.
Variations
Carolina dog
A Carolina dog[8][9] may include or have a piece of cheese inserted in the middle of the weiner. Sometimes a large chunk of cheese is substituted for the hot dog altogether.[citation needed]
Coney dog
Cheeses are also often served on chili dogs. An example includes the "Cincinnati Coney" which uses shredded cheddar cheese.[10][11][11]
Francheezie
In Chicago there is a variation of the danger dog called the Francheezie. Typically found at "greasy spoon" restaurants, it consists of a jumbo hot dog split in the middle and filled with Cheddar cheese (or Velveeta). It is wrapped in bacon and deep-fried, then served on a toasted bun.[12][13]
Macaroni and cheese dog
Another variation is a hot dog topped with macaroni and cheese.[14][15]
Reuben dog
A reuben dog can consist of a hot dog topped with ingredient combinations such as corned beef, sauerkraut, Swiss cheese and Russian dressing.[7]
Seattle dog
A Seattle-style hot dog, sometimes referred to as a "Seattle Dog,"[16] is a hot dog topped with cream cheese that has become popular in Seattle, Washington.[17][18]
Swiss-style cheese dogs
A Swiss schnauzer is a regional variation consisting of a bratwurst served with Swiss cheese and sauerkraut. In San Diego, California, a Swiss-style hot dog called a "Swiener" is prepared with a hot dog and Raclette cheese stuffed inside of hollowed-out baguette bread.[19]
See also
References
- ^ Mercuri, Becky (2007). The Great American Hot Dog Book: Recipes and Side Dishes from Across America. Gibbs Smith. ISBN 1-4236-0022-3. Retrieved 2010-08-01.
- ^ "Whistle Dog". Aw.ca. Retrieved August 03, 2012.
{{cite web}}
: Check date values in:|accessdate=
(help) - ^ Gilovich, Paula; et al. (2001). The Stranger Guide to Seattle. Loaded For Bear Publishing. ISBN 1570612560 Accessed August 2012.
- ^ Noell, Cathey (July 24, 2012). "A new twist on hot dogs for the dog days of summer". Gaston Gazette. Retrieved August 03, 2012.
{{cite web}}
: Check date values in:|accessdate=
(help); Italic or bold markup not allowed in:|publisher=
(help) - ^ Browning, Eddy (July 10, 2012). "We're talking hot dogs". Sun Journal. Retrieved August 03, 2012.
{{cite web}}
: Check date values in:|accessdate=
(help); Italic or bold markup not allowed in:|publisher=
(help) - ^ Jakle, John A.; Sculle, Keith A. (1999). "Fast Food: Roadside Restaurants in the Automobile Age" (Document). Baltimore: The Johns Hopkins University Press.
{{cite document}}
: Invalid|ref=harv
(help); Unknown parameter|isbn=
ignored (help); Unknown parameter|url=
ignored (help). - ^ a b "FOX 2's Backyard Bash with Chef Kelli". WJBK Fox News Channel 2 (Detroit). June 1, 2012. Retrieved August 16, 2012.
- ^ Blevins, Ken (June 28, 2010). "In the Kitchen with Ken - Hot dogs go Mexican, Carolina and American for Fourth of July". Star News Online. Retrieved August 16, 2012.
- ^ Purvis, Kathleen (July 1, 2009). "Perfect chili for your dog". The News & Observer. Retrieved August 16, 2012.
- ^ "Cincinnati Chili: Pass the Tabasco". Fodors. Retrieved August 03, 2012.
{{cite web}}
: Check date values in:|accessdate=
(help) - ^ a b Hassell, Bravetta (May 28, 2012). "Hot dogs have long history, longer list of toppings". Tulsa World. Retrieved August 16, 2012.
{{cite web}}
: Italic or bold markup not allowed in:|publisher=
(help); no-break space character in|title=
at position 43 (help) - ^ Bruno, Pat (April 14, 1989). "Frank talk about francheezies". Chicago Sun-Times. Retrieved August 17, 2012.
{{cite web}}
: Italic or bold markup not allowed in:|publisher=
(help) (subscription required) - ^ Pierce, Victoria (July 11, 2006). "Ice cream may be dandy, but parlor bets on liquor". Chicago Tribune. Retrieved August 17, 2012.
{{cite web}}
: Italic or bold markup not allowed in:|publisher=
(help) - ^ Murphy, Marc. "Marc Murphy's Ditch Plains Ditch Dogs". Good Morning America (ABC News). Retrieved August 17, 2012.
- ^ Werner, Christopher (April 28, 2011). "The Wurst Place Will Source the Country's Best Sausages". Seattle Met Magazine. Retrieved August 17, 2012.
- ^ Johns, Greg (April 11, 2008). "Lots of New Food Items on Safeco Field Menu". Seattle Post-Intelligencer. Retrieved October 6, 2011.
- ^ Hobart, Erica (February, 12 2010). "Are Cream Cheese Hot Dogs Really a Seattle Thing?". The Seattle Weekly. Retrieved October 6, 2011.
{{cite web}}
: Check date values in:|date=
(help) - ^ Bauer, Jon (August 3, 2009). "In Our Frank Opinion". The Herald. Everett, WA. Retrieved October 11. 2011.
{{cite news}}
: Check date values in:|accessdate=
(help) - ^ Bedford, Ed (June 6, 2012). "Swiener: Fondue on a Stick?". San Diego Reader. Retrieved August 17, 2012.
{{cite web}}
: Italic or bold markup not allowed in:|publisher=
(help)
Additional sources
- Paulas, Rick (April 18, 2012). "Extreme Hot Dogging at Dodger Stadium". KCET Television. Retrieved August 17, 2012.
- DeMere, Camille (July 4, 2012). "NYC's 7 Best Hot Dogs". CBS New York. Retrieved August 17, 2012.
- Parsons, Dana (November 15, 1995). "Case of Stolen Chili Cheese Dog Is a Little Hard to Digest". Los Angeles Times. Retrieved August 03, 2012.
{{cite web}}
: Check date values in:|accessdate=
(help); Italic or bold markup not allowed in:|publisher=
(help) (subscription required) - Danahey, Mike (June 7, 2012). "Holy cholesterol! Rosati's and Vienna Beef launching chili cheese dog pizza". Chicago Sun-Times. Retrieved August 16, 2012.
{{cite web}}
: Italic or bold markup not allowed in:|publisher=
(help) - "Rosati's Combines Hot Dogs, Pizza With New Menu Item". CBS Chicago. June 8, 2012. Retrieved August 16, 2012.
- "Our picks for the top 10 eats at Rangers Ballpark, including two-foot hot dogs". The Dallas Morning News. Retrieved August 16, 2012.
{{cite web}}
: Italic or bold markup not allowed in:|publisher=
(help)
Further reading
- Mercuri, Becky (2007). The Great American Hot Dog Book. Gibbs Smith. ISBN 9781423600220 Accessed August 03, 2012.
- "Cincinnati Chili Cheese Coney". The Food Channel. Retrieved August 16, 2012.
External links
- "Hot Dog Of The Week: Seattle Style". Seriouseats.com. October 2, 2009. Retrieved August 03, 2012.
{{cite web}}
: Check date values in:|accessdate=
(help) - Cheese dogs at Google images