Type | Pancake |
---|---|
Place of origin | Sri Lanka |
Main ingredients | Coconut milk |
Pol Pani is a Sri Lankan food filling made with coconut scrap. They are used to make various types of Sri Lankan sweets as Pancakes, Laveriya and Halapa.[1]
See also
[edit]References
[edit]- ^ Channa Dassanayaka Sri Lankan Flavours: A Journey Through the Island's Food and Culture Hardie Grant Publishing, May 1, 2011 - Cooking - 168 pages pages 144, 145