Terpene

Dede
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Restaurant information
Established27 April 2020; 4 years ago (2020-04-27)
Owner(s)Ahmet Dede, Maria Archer[1]
Head chefAhmet Dede
Food typeTurkish, Middle Eastern
Rating2 Michelin stars Michelin Guide
Street addressCustoms House
CityBaltimore
StateCounty Cork
Postal/ZIP CodeP81 K291
CountryIreland
Coordinates51°29′00″N 9°22′21″W / 51.483455°N 9.37238265°W / 51.483455; -9.37238265
ReservationsYes
Websitecustomshousebaltimore.com/dede-customs-house

Dede [dede], also called Dede@Customs House,[2] is a Turkish restaurant in Baltimore, County Cork, Ireland. It was awarded its first Michelin star in 2021 and a second in 2023.

History

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Head chef Ahmet Dede, a native of Ankara, was previously head chef at Mews, another Michelin-starred restaurant in Baltimore. He founded Dede in 2020 with business partner Maria Archer.[3] It opened on 27 April.[4]

Instead of the elaborate tasting menu found in most modern haute cuisine restaurants, Dede serves "a less formal dinner with fewer but larger courses."[5] The food is sourced from Cape Clear Island and other local County Cork producers.[6]

Dede received a Michelin star in 2021; the Guide Michelin recommended the lobster kebab with isot pepper; wild Irish venison with buckwheat and orange; and the hazelnut baklava.[7] It won a second star in 2023.

Awards

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Michelin star 1 Michelin star (2021-2023)
2 Michelin stars (2023–present)

See also

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References

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