Terpene

Agroecology and Sustainable Food Systems
DisciplineSustainable agriculture
LanguageEnglish
Edited byStephen R. Gliessman
Publication details
Former name(s)
Journal of Sustainable Agriculture
History1990-present
Publisher
Frequency10/year
1.636 (2019)
Standard abbreviations
ISO 4Agroecol. Sustain. Food Syst.
Indexing
ISSN2168-3565 (print)
2168-3573 (web)
LCCN2012200573
OCLC no.1027874193
Journal of Sustainable Agriculture
ISSN1044-0046 (print)
1540-7578 (web)
Links

Agroecology and Sustainable Food Systems is a peer-reviewed scientific journal covering sustainable agriculture. It was established in 1990 as the Journal of Sustainable Agriculture, obtaining its current title in 2013. It is published by Taylor & Francis and the editor-in-chief is Stephen R. Gliessman (University of California, Santa Cruz).

Abstracting and indexing[edit]

The journal is abstracted and indexed in the Science Citation Index Expanded and Scopus.[1]

References[edit]

  1. ^ "Agroecology and Sustainable Food Systems". MIAR: Information Matrix for the Analysis of Journals. University of Barcelona. Retrieved 2020-12-02.

External links[edit]


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