Jo Eom | |
![]() | |
Korean name | |
---|---|
Hangul | 조엄 |
Hanja | |
Revised Romanization | Jo Eom |
McCune–Reischauer | Ch'o Ŏm |
Art name | |
Hangul | 영호 |
Hanja | |
Revised Romanization | Yeongho |
McCune–Reischauer | Yŏngho |
Courtesy name | |
Hangul | 명서 |
Hanja | |
Revised Romanization | Myeongseo |
McCune–Reischauer | Myŏngsŏ |
Posthumous name | |
Hangul | 문익 |
Revised Romanization | Munik |
McCune–Reischauer | Mun'ik |
Jo Eom (Korean: 조엄; Hanja: 趙曮; 1719–1777) was a Korean civil minister (munsin) in the 18th century during the late period of the Korean Joseon Dynasty (1392–1897).[1]
He was also diplomat and ambassador, representing Joseon interests to the Tokugawa shogunate in Japan. He is credited with introducing the cultivation of potatoes as a food staple in Korea in the mid-18th century.[2]
Biography
[edit]Jo Eom was of the Pungyang Jo clan, and his father was Jo Sang-gyeong with the title of Ijo panseo (a Minister of Personnel, 이조판서, 吏曹判書).[3]
In 1738, he passed saengwonsi, the state examination, with a low grade. In 1752, he passed high grade examination (Jeongsi) and served for the government as the Jeongeon (정언; 正言), and became Gyori (교리; 校理), administrator of Dongnae and Amhaengeosa (Secret governmental inspectors) of Chungcheong province in 1757.[3] In 1760, he suggested to established three Jochang (조창, 漕倉, storehouse) in southern Gyeongsang province, which contributed to the economic development of the region. He also became Daesaheon (대사헌; 大司憲), Bujehak (부제학; 副提學) and Yejo chamui (예조참의; 禮曹參議).
King Yeongjo sent a diplomatic mission to Japan (Joseon Tongsinsa) in 1764. This embassy to the court of Tokugawa Ieharu was led by Jo Eom. This diplomatic mission functioned to the advantage of both the Japanese and the Koreans as a channel for developing a political foundation for bilateral trade.[4] He brought in a foreign crop, the sweet potato, and grew it in Dongnae and Jeju Island.
He was appointed Uigeumbu jisa (의금부지사; 義禁府知事), Ijo panseo and Jehak (제학; 提學). Soon after that, he became Pyongando Gwanchalsa, the governor of Pyongan province.[3]
After his return to court, Jo Eom was appointed Daesagan (대사간; 大司諫) and Ijo panseo. In 1777, he was entrapped and banished to Wiwon, northern Pyongan region, by Hong Guk-yeong's faction. Later, he was transferred to Gimhae, southern Gyeongsang region, and died there.[3]
Jo's writings and memoirs are preserved in the Haesa ilgi (Diary of Overseas Mission, 해사일기, 海槎日記) and Haehaeng chongjae (해행총재; 海行摠載).[3]
Family
[edit]- Father - Jo Sang-gyeong (조상경; 趙尙絅)
- Mother - Lady Yi of the Bupyeong Yi clan (정경부인 부평 이씨)
- Sibling(s)
- Older brother - Jo Don (조돈; 趙暾)
- Younger brother - Jo Jeong (조정; 趙晸)
- Wife - Lady Hong of the Pungsan Hong clan (증 정경부인 풍산 홍씨; 1717–1808)
- Issue
- Son - Jo Jin-gwan (조진관; 趙鎭寬; 1739–1808)
- Daughter-in-law - Lady Hong of the Namyang Hong clan (남양 홍씨; 南陽 洪氏; 1739–1799); daughter of Hong Ik-bin (홍익빈; 洪益彬)
- Grandson - Jo Man-yeong (조만영; 趙萬永; 1776–1846)
- Granddaughter - Lady Jo of the Pungyang Jo clan (풍양 조씨; 豊壤 趙氏)
- Granddaughter - Lady Jo of the Pungyang Jo clan (풍양 조씨; 豊壤 趙氏)
- Grandson - Jo Won-yeong (조원영; 趙原永; 1777–1825); became the adopted son of his uncle Jo Jin-ui (조진의; 趙鎭宜)
- Grandson - Jo In-yeong (조인영; 趙寅永; 1782–1850)
- Granddaughter - Lady Jo of the Pungyang Jo clan (풍양 조씨; 豊壤 趙氏)
- Granddaughter - Lady Jo of the Pungyang Jo clan (풍양 조씨; 豊壤 趙氏)
- Daughter-in-law - Lady Hong of the Namyang Hong clan (남양 홍씨; 南陽 洪氏; 1739–1799); daughter of Hong Ik-bin (홍익빈; 洪益彬)
- Son - Jo Jin-ui (조진의; 趙鎭宜)
- Adoptive Grandson - Jo Won-yeong (조원영; 趙原永; 1777–1825); son of Jo Jin-gwan
- Daughter - Lady Jo (조씨)
- Daughter - Lady Jo (조씨)
- Son - Jo Jin-gwan (조진관; 趙鎭寬; 1739–1808)
See also
[edit]References
[edit]- ^ Lee, J.S., H.S. Kim, M.N. Chung, Y.S. Ahn, B.C. Jeong and J.K. Bang. "Various Forms of Utilization and Breeding of Sweetpotato in Korea," ISHS Acta Horticulturae 703 (International Society for Horticultural Science). February 2006.
- ^ Wiwŏnhoe, Yunesŭkʻo Hanʼguk. (2004). Korean History: Discovery of Its Characteristics and Developments, p. 305; 염정섭 (Yeom Jeong-Seop). 조선 후기 고구마의 도입과 재배법의 정리 과정 ("The Introduction of Sweet Potatoes and the Development of Cultivation Methods during Late Joseon Korea"), 韩国史硏究 No. 134, January 2006. pp. 111-147.
- ^ a b c d e (in Korean) 조엄 趙曮 (in Korean) Naver Encyclopedia
- ^ Walker, Brett L. "Foreign Affairs and Frontiers in Early Modern Japan: A Historiographical Essay," Early Modern Japan. Fall, 2002, pp. 48.
Sources
[edit]- Daehwan, Noh. "The Eclectic Development of Neo-Confucianism and Statecraft from the 18th to the 19th Century," Korea Journal (Winter 2003).
- Lewis, James Bryant. (2003). Frontier contact between chosŏn Korea and Tokugawa Japan. London: Routledge. ISBN 978-0-7007-1301-1
- Ŏm Cho; Yŏn-tʻak Chŏng and Hun Yu. (1982). Cho Ŏm ŭi Ilbon kihaeng (조엄의 일본 기행). Seoul: Minjok Munhwa Chʻujinhoe. OCLC
- Titsingh, Isaac, ed. (1834). [Siyun-sai Rin-siyo/Hayashi Gahō, 1652], Nipon o daï itsi ran; ou, Annales des empereurs du Japon. Paris: Oriental Translation Fund of Great Britain and Ireland. OCLC 84067437
- Walker, Brett L. "Foreign Affairs and Frontiers in Early Modern Japan: A Historiographical Essay," Early Modern Japan. Fall, 2002, pp. 44–62, 124-128.
- Walraven, Boudewijn and Remco E. Breuker. (2007). Korea in the middle: Korean studies and area studies; Essays in Honour of Boudewijn Walraven. Leiden: CNWS Publications. ISBN 90-5789-153-0; OCLC 181625480
- Wiwŏnhoe, Yunesŭkʻo Hanʼguk. (2004). Korean History: Discovery of Its Characteristics and Developments. Elizabeth, New Jersey: Hollym. ISBN 978-1-56591-177-2; OCLC 56107531