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[[Category:Academic staff of Griffith University]]
[[Category:Academic staff of Griffith University]]
[[Category:University of Pretoria alumni]]
[[Category:University of Pretoria alumni]]
[[Category:North-West University alumni]]

Revision as of 21:54, 18 April 2024

Rozanne Kruger
Academic background
Alma materUniversity of Pretoria, University of Pretoria, University of Pretoria, North-West University
Theses
Academic work
InstitutionsMassey University - Albany Campus, Massey University
Doctoral studentsKathryn Beck

Rozanne Kruger is a South African academic and registered dietitian, and is a full professor at Griffith University, specialising in developing new dietary assessment strategies, to examine patterns of dietary intake and behaviour, and training dietitians.

Academic career

Kruer has a Master of Dietetics degree from the University of Pretoria in 1999.[1] Kruger completed a PhD titled The determinants of overweight among 10-15 year old schoolchildren in the North-West Province at North-West University.[2] Kruger then joined the faculty of the University of Pretoria, where she was Head of Food and Nutrition.[3] Kruger was then appointed at Massey University, rising to full professor in 2022.[3] At Massey University, Kruger was the discipline leader for the nutrition and dietetics Master of Science programme, which she was "instrumental" in developing and establishing.[3][4][5] Kruger serves on the Council of Deans of Nutrition and Dietetics Australia and New Zealand.[6] As of 2024, she was recently appointed as professor of at Griffith University in Australia, where she is the nutrition and dietetics lead in the School of Health Science and Social Work.[7][8] Kruger retains an honorary position at Massey.[6]

Kruger's research includes investigating patterns of dietary intake and behaviour, developing assessment strategies, and running clinical nutrition studies. Kruger uses trans-disciplinary, cross-sectional and intervention studies in her research. She is interested in metabolic health, physical activity, and body composition, as well as how clinical dietetics can contribute to disease treatment and improve patient outcomes.[3][9][6]

Selected works

References

  1. ^ Kruger, Rozanne (1999). Feeding practices and nutritional status of children (aged 0 to 3 years) in two clinics in the Moretele district (Master in Dietetics thesis). University of Pretoria.
  2. ^ Kruger, Rozanne (2003). The determinants of overweight among 10-15 year old schoolchildren in the North-West Province (PhD thesis). North-West University. OCLC 52944521.
  3. ^ a b c d "2021 Professorial promotions announced". www.massey.ac.nz. Retrieved 18 April 2024.
  4. ^ "A decade of mastering Nutrition and Dietetics". www.massey.ac.nz. Retrieved 18 April 2024.
  5. ^ "New Massey degree targets dietary health". infonews.co.nz. Retrieved 18 April 2024.
  6. ^ a b c "Council Members — Council of Deans of Nutrition & Dietetics Australia & New Zealand". Council of Deans of Nutrition & Dietetics Australia & New Zealand. Retrieved 18 April 2024.
  7. ^ Griffith University. "Academic profile: Professor Rozanne Kruger". experts.griffith.edu.au. Retrieved 18 April 2024.
  8. ^ "School of Sport, Exercise and Nutrition". www.massey.ac.nz. Retrieved 18 April 2024.
  9. ^ "Massey offers expert advice on healthy school lunches". www.massey.ac.nz. Retrieved 18 April 2024.

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