Rice glue (Japanese: 続飯, sokui) is a gel or liquid adhesive made of a smooth mush of well-cooked white rice, diluted to the desired thickness with water.[1][2] It has been used since antiquity for various arts and crafts; for instance, it is a woodworking[1] and paper glue.[2] When dried, it is transparent.[2] Rice glue is notable for containing no acids which can degrade the materials it holds together.
It is still used in modern times to reversibly assemble joints; after it has dried, the glue can be soaked,[1] steamed, or split to re-open the joint;[1] on a small wood joint, the glue is resistant to tens of minutes of water immersion.[3]
It is sometimes mixed 1:1 with urushi lacquer to make nori-urushi (Japanese term), which is darker and dries faster than undiluted lacquer, and is used in making lacquerware.[1]
Rice glue is frequently used in Japan and in China.
See also
[edit]References
[edit]- ^ a b c d e Friesen, Dave (27 October 2015). "Making Sokui (Rice Paste Glue) - Historical Knifemaking". Crossed Heart Forge.
- ^ a b c "Mend a Paper or Shoji Screen". www.japangarden.co.uk.
- ^ Friesen, Dave (28 March 2014). "Sokui (Rice Paste Glue) Strength Testing". Crossed Heart Forge.
Well, that’s interesting to know that Psilotum nudum are known as whisk ferns. Psilotum nudum is the commoner species of the two. While the P. flaccidum is a rare species and is found in the tropical islands. Both the species are usually epiphytic in habit and grow upon tree ferns. These species may also be terrestrial and grow in humus or in the crevices of the rocks.
View the detailed Guide of Psilotum nudum: Detailed Study Of Psilotum Nudum (Whisk Fern), Classification, Anatomy, Reproduction