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Alternative names | Kartoffelpuffer |
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Type | Fritter, street food |
Place of origin | Germany |
Region or state | Rheinland |
Main ingredients | Potatoes |
Reibekuchen (potato pancakes, also known as Kartoffelpuffer ( ).[1] They are common in many areas of Germany, the name "Reibekuchen" being characteristic to the Rheinland area. Reibekuchen may be served with apple sauce, pumpernickel bread, treacle, or with Maggi-brand seasoning sauce. They are often sold at street fairs and markets, such as Christmas markets in Germany.
) are GermanAs Riefkuukskes (Gelderland, The Netherlands.[2][3][4][5]
) they are also considered to be a local dish in neighboringSee also
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References
[edit]- ^ "Der Kartoffelpuffer und seine mundartlichen Bezeichnungen | GFDS".
- ^ "Riefkuukskes". Smulweb (in Dutch). 1 February 2001. Retrieved 30 September 2013.
- ^ "Riefkuukskes van mijn Achterhoekse oma" (in Dutch). Albert Heijn. Retrieved 30 September 2013.
- ^ "De Biezen". Nijmegen City (in Dutch). Retrieved 30 September 2013.
- ^ Donders, Mike. "Het buurtgevoel van Jan Linders". De Nijmeegse Stadskrant (in Dutch). Retrieved 30 September 2013.
Well, that’s interesting to know that Psilotum nudum are known as whisk ferns. Psilotum nudum is the commoner species of the two. While the P. flaccidum is a rare species and is found in the tropical islands. Both the species are usually epiphytic in habit and grow upon tree ferns. These species may also be terrestrial and grow in humus or in the crevices of the rocks.
View the detailed Guide of Psilotum nudum: Detailed Study Of Psilotum Nudum (Whisk Fern), Classification, Anatomy, Reproduction