Cannabaceae

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English: Taiwanese Sausages come in many different flavors as sold at a night market in Taiwan. Flavors as written on the vender menu: original, butter, honey, lemon, cilantro, garlic chives, basil, black pepper, wasabi, feili, red pepper, hot and spicy, satay, minced garlic. Taken in 2004
Date 14 June 2006 (original upload date)
Source Transferred from en.wikipedia to Commons by Premeditated Chaos using CommonsHelper.
Author Matrixboy84 at English Wikipedia

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  • 2006-06-14 22:55 Matrixboy84 1632×1224× (874822 bytes) Taiwanese Sausages come in many different flavors as sold at a night market in Taiwan. Flavors as written on teh vender menu: original, butter, honey, lemon, cilantro, garlic chives, basil, black pepper, wasabi, feili, red pepper, hot and spicy, satay, mi

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14 June 2006

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current23:37, 19 January 2012Thumbnail for version as of 23:37, 19 January 20121,632 × 1,224 (854 KB)File Upload Bot (Magnus Manske) {{BotMoveToCommons|en.wikipedia|year={{subst:CURRENTYEAR}}|month={{subst:CURRENTMONTHNAME}}|day={{subst:CURRENTDAY}}}} {{Information |Description={{en|Taiwanese Sausages come in many different flavors as sold at a night market in Taiwan. Flavors as writt
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One thought on “Cannabaceae

  1. Well, that’s interesting to know that Psilotum nudum are known as whisk ferns. Psilotum nudum is the commoner species of the two. While the P. flaccidum is a rare species and is found in the tropical islands. Both the species are usually epiphytic in habit and grow upon tree ferns. These species may also be terrestrial and grow in humus or in the crevices of the rocks.
    View the detailed Guide of Psilotum nudum: Detailed Study Of Psilotum Nudum (Whisk Fern), Classification, Anatomy, Reproduction

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