| Conchas de Piedra | |
|---|---|
 The restaurant in 2016 | |
 | |
| Restaurant information | |
| Rating |  (Michelin Guide, 2024) |
| City | Valle de Guadalupe |
| State | Baja California |
| Country | Mexico |
| Coordinates | 31°58′48″N 116°39′11″W / 31.98000°N 116.65306°W |
Conchas de Piedra is a restaurant in Valle de Guadalupe, Baja California, Mexico. It serves Mexican cuisine and seafood, and has received a Michelin star.[1]
See also
[edit]
- List of Mexican restaurants
- List of Michelin starred restaurants in Mexico
- List of seafood restaurants
References
[edit]- ^ "Conchas de Piedra – Valle de Guadalupe - a MICHELIN Guide Restaurant". MICHELIN Guide. Retrieved 2024-05-27.
External links
[edit]
Media related to Conchas de Piedra at Wikimedia Commons
| Two stars |  | |
|---|---|---|
| One star | ||
| Restaurants |
| ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Restaurant groups | |||||||||||||||||
| Chefs |
| ||||||||||||||||
| Restaurateurs | |||||||||||||||||
Well, that’s interesting to know that Psilotum nudum are known as whisk ferns. Psilotum nudum is the commoner species of the two. While the P. flaccidum is a rare species and is found in the tropical islands. Both the species are usually epiphytic in habit and grow upon tree ferns. These species may also be terrestrial and grow in humus or in the crevices of the rocks.
View the detailed Guide of Psilotum nudum: Detailed Study Of Psilotum Nudum (Whisk Fern), Classification, Anatomy, Reproduction