Bunium bulbocastanum | |
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Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Apiales |
Family: | Apiaceae |
Genus: | Bunium |
Species: | B. bulbocastanum
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Binomial name | |
Bunium bulbocastanum | |
Synonyms[1] | |
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Bunium bulbocastanum is a plant species in the family Apiaceae. It was once used as a root vegetable in parts of western Europe, and has been called great pignut[2][3] or earthnut.[2]
Growth
[edit]The plant is native to western Europe.[4] It reaches about 60 cm (24 in) tall and 25 cm (9.8 in) wide, bearing frilly leaves and hermaphroditic flowers; it is pollinated by insects and self-fertile.[citation needed]
The small, rounded taproot is edible raw or cooked, and said to taste like sweet chestnuts.[citation needed] The leaf can be used as an herb or garnish similar to parsley.
References
[edit]- ^ "The Plant List: A Working List of All Plant Species".
- ^ a b "Bunium bulbocastanum". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 1 January 2018.
- ^ BSBI List 2007 (xls). Botanical Society of Britain and Ireland. Archived from the original (xls) on 2015-06-26. Retrieved 2014-10-17.
- ^ "Bunium bulbocastanum L.", Plants of the World Online, Royal Botanic Gardens, Kew, retrieved 2018-06-30
External links
[edit]Data related to Bunium bulbocastanum at Wikispecies
Media related to Bunium bulbocastanum at Wikimedia Commons
Well, that’s interesting to know that Psilotum nudum are known as whisk ferns. Psilotum nudum is the commoner species of the two. While the P. flaccidum is a rare species and is found in the tropical islands. Both the species are usually epiphytic in habit and grow upon tree ferns. These species may also be terrestrial and grow in humus or in the crevices of the rocks.
View the detailed Guide of Psilotum nudum: Detailed Study Of Psilotum Nudum (Whisk Fern), Classification, Anatomy, Reproduction