Cannabaceae

Tea sandwich
TypeSandwich
CourseTea
Place of originUnited Kingdom

A tea sandwich (also referred to as finger sandwich)[1] is a small prepared sandwich meant to be eaten at afternoon teatime to stave off hunger until the main meal.

History

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Tea sandwiches became popular when tea parties were a common afternoon entertainment for the well-off.[2] Recipes for tea sandwiches appeared in Mrs. Hill's New Cook Book (1867).[2]

Ingredients, preparation, and serving

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The tea sandwich may take a number of different forms, but they typically are sized to be easy to handle and capable of being eaten in two or three bites. Shapes may be long and narrow, triangular, round, or a decorative shape created with a cookie cutter.

The bread is traditionally a soft white bread, thinly sliced, and buttered.[3] The bread crust is cut away cleanly from the sandwich after the sandwich has been prepared but before serving.[4] Modern bread variations might include wheat, pumpernickel, sour dough or rye bread. The bread used for preparing finger sandwiches is sometimes referred to as sandwich bread.[1]

Fillings are light, and are "dainty" or "delicate" in proportion to the amount of bread. Spreads might include butter, cream cheese or mayonnaise mixtures, and the sandwiches often feature fresh vegetables such as radishes, olives, cucumber, asparagus, or watercress. The cucumber tea sandwich in particular is considered the quintessential tea sandwich.[2] A cucumber sandwich made with Benedictine is a classic in Kentucky, US.[5]

Other popular tea sandwich fillings include tomatoes, pimento cheese, ham with mustard, smoked salmon with cream cheese, fruit jam, curried chicken, fish paste, and egg salad.

See also

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References

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  1. ^ a b Palmatier, R.A. (2000). Food: A Dictionary of Literal and Nonliteral Terms. ABC-Clio ebook. Greenwood Press. p. 312. ISBN 978-0-313-31436-0.
  2. ^ a b c Fowler, Damon (September 2009). Classical Southern Cooking - Damon Fowler. p. 72. ISBN 9781423613510. Retrieved 4 July 2013.
  3. ^ Krishna, Priya (8 May 2024). "Tea Sandwiches Recipe". NYT Cooking. Retrieved 16 June 2024.
  4. ^ Yarborough, Kaitlyn (16 May 2023). "My Grandmother's Controversial Secret To The Best Tea Sandwiches". Southern Living. Retrieved 16 June 2024.
  5. ^ Miller, Josh (15 February 2023). "10 Easy And Elegant Tea Sandwiches For Your Next Ladies' Luncheon". Southern Living. Retrieved 16 June 2024.


One thought on “Cannabaceae

  1. Well, that’s interesting to know that Psilotum nudum are known as whisk ferns. Psilotum nudum is the commoner species of the two. While the P. flaccidum is a rare species and is found in the tropical islands. Both the species are usually epiphytic in habit and grow upon tree ferns. These species may also be terrestrial and grow in humus or in the crevices of the rocks.
    View the detailed Guide of Psilotum nudum: Detailed Study Of Psilotum Nudum (Whisk Fern), Classification, Anatomy, Reproduction

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