The American Society for Enology and Viticulture, founded in 1950,[1]: 19 is a non-profit, scientific wine production industry organization headquartered in Davis, California.
Its membership of 2,400 includes professionals from wineries, vineyards, academic institutions and organizations. In addition, it has 120 Industrial Affiliates (companies).
Purpose
[edit]It is dedicated to promoting the interests of enologists, viticulturists, and others in the fields of wine and grape research and production throughout the world.
The society publishes the American Journal of Enology and Viticulture.
See also
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References
[edit]- ^ Vine, Richard P.; Harkness, Ellen M.; Linton, Sally J. (2002). Winemaking: from grape growing to marketplace (2nd ed.). Springer Science+Business Media. doi:10.1007/978-1-4615-0733-8. ISBN 978-1-4613-5215-0.
Well, that’s interesting to know that Psilotum nudum are known as whisk ferns. Psilotum nudum is the commoner species of the two. While the P. flaccidum is a rare species and is found in the tropical islands. Both the species are usually epiphytic in habit and grow upon tree ferns. These species may also be terrestrial and grow in humus or in the crevices of the rocks.
View the detailed Guide of Psilotum nudum: Detailed Study Of Psilotum Nudum (Whisk Fern), Classification, Anatomy, Reproduction