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Summary
| Description |
English: Khanom tako (Thai script: ขนมตะโก้) or just tako (Thai script: ตะโก้) is a Thai sweet snack or dessert made by filling cups of about 3x3 cm made from pandanus leaves with a sweet jasmine flavoured mung bean flour jelly and topping it off with rice flour-thickened coconut milk. This version had sweet corn as part of the jelly filling. The full name would be then be khanom tako sai khaophot (Thai script: ขนมตะโก้ไส้ข้าวโพด). |
| Date | |
| Source | Own work |
| Author | Takeaway |
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File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 07:03, 16 July 2012 | | 1,920 × 1,920 (918 KB) | Takeaway | brightened image |
| 06:47, 16 July 2012 |  | 1,920 × 1,920 (918 KB) | Takeaway |
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