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Food faddists (also known as pseudoscientific diet advocates) are people who promote fad diets or pseudoscientific dieting ideas. The following people are recognized as notable food faddists, either currently or historically.

A[edit]

Dan Dale Alexander

B[edit]

Johanna Brandt
Paul Bragg

C[edit]

D[edit]

Emmet Densmore
George J. Drews

E[edit]

August Engelhardt

F[edit]

Horace Fletcher

G[edit]

Sylvester Graham

H[edit]

William Howard Hay

J[edit]

Isaac Jennings

K[edit]

Lelord Kordel

L[edit]

Benedict Lust

M[edit]

Alfred W. McCann

N[edit]

O[edit]

P[edit]

R[edit]

S[edit]

Gustav Schlickeysen

T[edit]

V[edit]

W[edit]

Y[edit]

References[edit]

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  4. ^ Cramp, Arthur J. (1936). Nostrums and Quackery and Pseudo-Medicine. Press of American Medical Association. pp. 52-53
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  8. ^ Bertelli, Gianfilippo. (2006). "DiBella Therapy Was Worthless". Quackwatch. Retrieved June 30, 2019.
  9. ^ Stark, James F. (2018). Replace them by Salads and Vegetables: Dietary Innovation, Youthfulness, and Authority, 1900–1939. Global Food History 4 (2): 130-151.
  10. ^ Deutsch, Ronald M. (1977). The New Nuts Among the Berries. Bull Publishing Company. pp. 88-89
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  12. ^ Fitzgerald, Matt. (2015). Diet Cults: The Surprising Fallacy at the Core of Nutrition Fads and a Guide to Healthy Eating for the Rest of US. Pegasus. p. 43. ISBN 978-1605988290 "There was, of course, no evidence that the life force that Bircher-Benner deemed all-important actually existed. His peers in the mainstream medical establishment dismissed the life-force concept as unscientific and branded Bircher-Benner a quack."
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